Seafood Dip II

Seafood Dip II

A fast and delicious dip. Serve with ripple chips, crackers or plain tacos.

Prep Time:
1 hr 5 mins
Total Time:
1 hr 5 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 ½ cups sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dry vegetable soup mix
  • 1 cup imitation crabmeat, diced

Directions

Step 1
In a medium-size mixing bowl, mix together sour cream, mayonnaise, vegetable soup mix, and crab. Cover and refrigerate at least one hour. Delicious!

Nutrition Facts (per serving)

205
Calories
21g
Fat
4g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 205
% Daily Value *
Total Fat21g 26%
Saturated Fat6g 30%
Cholesterol22mg 7%
Sodium225mg 10%
Total Carbohydrate4g 1%
Dietary Fiber0g 0%
Total Sugars1g
Protein2g
Vitamin C0mg 2%
Calcium36mg 3%
Iron0mg 1%
Potassium55mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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