Sausage Frittata

Sausage Frittata

Delicious for brunch or a quick week-night dinner, this frittata with sausage, potatoes, and Parmesan cheese is topped with chopped tomato and sliced green onion.

Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
  • 2 cups cubed cooked red potatoes
  • 8 eggs
  • ¼ cup grated Parmesan cheese
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ½ cup chopped seeded tomato
  • 2 green onions, thinly sliced

Directions

Step 1
Cook sausage in large nonstick skillet over medium heat 4-5 minutes or until hot. Stir in potatoes.

Step 2
Beat eggs, cheese, salt and pepper in large bowl with wire whisk. Pour over sausage mixture.

Step 3
Cook over medium-high heat 2 minutes, occasionally lifting edge with spatula and tilting skillet to allow uncooked egg to flow underneath. (Do not stir.)

Step 4
Reduce heat to medium-low; cover. Cook 14-17 minutes or until eggs are set.

Step 5
Top with tomato and onions. Cut into 8 wedges to serve.

Nutrition Facts (per serving)

214
Calories
15g
Fat
7g
Carbs
11g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 214
% Daily Value *
Total Fat15g 20%
Saturated Fat5g 26%
Cholesterol206mg 69%
Sodium312mg 14%
Total Carbohydrate7g 3%
Dietary Fiber1g 3%
Total Sugars1g
Protein11g
Vitamin C2mg 11%
Calcium58mg 4%
Iron1mg 6%
Potassium108mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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