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Tasty little potluck sandwiches that always go over big.
Ingredients
- 1 (8 ounce) container chive cream cheese
- 1 (1 pound) loaf dark rye bread, thinly sliced
- ½ pound smoked salmon
Directions
Step 1
Spread a thin layer of cream cheese on 2 slices of bread. Crumble a small amount of smoked salmon over 1 slice. sandwich. Seal up and carefully trim off crust. Cut crustless sandwich in half. Repeat with remaining ingredients.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 66 | |
| % Daily Value * | |
| Total Fat5g | 7% |
| Saturated Fat3g | 17% |
| Cholesterol17mg | 6% |
| Sodium173mg | 8% |
| Total Carbohydrate1g | 0% |
| Total Sugars1g | |
| Protein3g | |
| Calcium20mg | 2% |
| Iron0mg | 1% |
| Potassium52mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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