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This is a yummy recipe and great for those nights when you do not want to spend a lot of time in the kitchen! This is one of my husband’s favorites – I got the recipe from my Grandma Sadie, an Australian. Her mother made this for her when she was growing up in Wauchope, NSW!
Ingredients
- 1 pound lean ground beef
- 1 teaspoon salt
- 1 teaspoon pepper
- ¼ cup ketchup
- ¼ cup chopped onion
- 3 tablespoons Worcestershire sauce
- ¾ cup crushed cornflakes cereal
- ½ cup evaporated milk
- 1 (1 pound) loaf Italian bread, cut in half lengthwise
- 6 American cheese
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
In a medium bowl, mix together the ground beef, salt, pepper, ketchup, onion, Worcestershire sauce, cornflakes, and evaporated milk until evenly blended. Divide the mixture in half, and spread onto the cut side of each half of the loaf of bread. Place them crust side down onto a baking sheet.
Step 3
Bake for 30 to 35 minutes in the preheated oven, until meat is no longer pink. During the last 5 minutes of baking, place the slices of cheese over the top to melt. Depending on how many you are cooking for, you can cut into smaller pieces or serve in larger sections. Enjoy.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 544 | |
| % Daily Value * | |
| Total Fat27g | 34% |
| Saturated Fat12g | 61% |
| Cholesterol83mg | 28% |
| Sodium1437mg | 62% |
| Total Carbohydrate48g | 18% |
| Dietary Fiber2g | 8% |
| Total Sugars7g | |
| Protein27g | |
| Vitamin C4mg | 21% |
| Calcium250mg | 19% |
| Iron5mg | 29% |
| Potassium500mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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