My Mother (80+years old) raved about this recipe. She’s requested I bring it to all functions.
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ½ teaspoons ground cinnamon
- ¼ teaspoon ground allspice
- ½ cup butter, softened
- ¼ cup white sugar
- ¼ cup packed brown sugar
- 2 eggs
- 1/3 cup dark rum
- 1 teaspoon vanilla extract
- 1 ¼ cups applesauce
- 1 cup dried cranberries
- 3 tablespoons butter, melted
- 1 cup confectioners' sugar
- 2 tablespoons dark rum
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray 9 or 10 inch Bundt pan lightly with cooking spray and dust with flour.
Step 2
In a medium bowl, combine flour, baking soda, salt, cinnamon, and allspice.
Step 3
In a large mixing bowl, cream 1/2 cup butter, white sugar, and 3/4 cup brown sugar. Mix in eggs, 1/3 cup rum, and vanilla. Mix in flour mixture in three additions alternately with applesauce, ending with flour. Stir in dried cranberries. Spoon batter into prepared pan.
Step 4
Bake in preheated oven for 45 to 55 minutes, or until a toothpick inserted into the cake comes out clean. Cool cake in pan for 15 minutes, remove from pan, and cool completely on a wire rack.
Step 5
In a small saucepan, melt 3 tablespoons butter. Stir in 1/4 cup brown sugar, confectioners' sugar, and 2 tablespoons rum. Heat until smooth; if mixture is too thick, add water and maybe a little more rum. Drip glaze over cooled cake.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 381 | |
% Daily Value * | |
Total Fat12g | 15% |
Saturated Fat7g | 35% |
Cholesterol59mg | 20% |
Sodium295mg | 13% |
Total Carbohydrate62g | 23% |
Dietary Fiber2g | 6% |
Total Sugars41g | |
Protein4g | |
Vitamin C0mg | 2% |
Calcium30mg | 2% |
Iron1mg | 8% |
Potassium86mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this