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Learn how long to bake potatoes at 450°F with this simple and delicious recipe for rosemary-kissed roasted red potatoes.
Ingredients
- 2 pounds red potatoes, cut into quarters
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon dried rosemary, crushed
Directions
Step 1
Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients.
Step 2
Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated.
Step 3
Spread out potatoes in a single layer.
Step 4
Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm.
Step 5
Serve hot and enjoy!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 227 | |
| % Daily Value * | |
| Total Fat7g | 9% |
| Saturated Fat1g | 3% |
| Sodium596mg | 26% |
| Total Carbohydrate36g | 13% |
| Dietary Fiber3g | 12% |
| Total Sugars3g | |
| Protein4g | |
| Vitamin C0mg | 1% |
| Calcium3mg | 0% |
| Iron0mg | 1% |
| Potassium5mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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