A rich but yummy dessert.
Ingredients
- 1 cup strong brewed coffee
- ¼ cup milk
- ¼ cup white sugar, divided
- 3 tablespoons rum, divided
- 36 ladyfingers
- 2 egg yolks
- 9 ounces mascarpone cheese
- 2 egg whites
- 1/8 teaspoon unsweetened cocoa powder
Directions
Step 1
Mix coffee, milk, 2 tablespoons sugar, and 2 tablespoons rum together in a bowl. Soak lady fingers in the coffee mixture. Layer 1/2 of the soaked ladyfingers in the bottom of a 9×13 inch pan.
Step 2
Beat egg yolks and 2 tablespoons sugar together in a bowl; add mascarpone cheese and 1 tablespoon of rum and mix well.
Step 3
Beat egg whites in a bowl using an electric mixer until stiff peaks form; fold into mascarpone cheese mixture. Spread 1/2 of mixture over soaked lady fingers; cover with second 1/2 of soaked lady fingers and cover evenly with remaining mascarpone cheese mixture. Sprinkle top with cocoa powder. Refrigerate at least 3 hours.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 597 | |
% Daily Value * | |
Total Fat33g | 42% |
Saturated Fat16g | 81% |
Cholesterol321mg | 107% |
Sodium175mg | 8% |
Total Carbohydrate58g | 21% |
Dietary Fiber1g | 3% |
Total Sugars11g | |
Protein15g | |
Calcium134mg | 10% |
Iron3mg | 17% |
Potassium162mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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