Jackfruit might be hard to find and take a while to dry, but I feel that it is totally worth the effort with how well these cookies turned out.
Ingredients
- 1/3 cup packed brown sugar
- ¼ cup butter
- ¼ cup shortening
- ¼ cup white sugar
- 1 egg
- 2 tablespoons molasses
- 2 tablespoons heavy whipping cream
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ cup rolled oats
- 1/3 cup coconut flakes
- 1 tablespoon baking powder
- ¼ teaspoon salt
- 1 cup chopped dried jackfruit
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
Step 2
Combine brown sugar, butter, shortening, and white sugar in a large bowl; beat with an electric mixer until creamy. Mix in egg, molasses, heavy cream, and vanilla extract.
Step 3
Mix flour, oats, coconut flakes, baking powder, and salt together in a separate bowl. Add to the creamed mixture; mix until dough is just combined. Fold in jackfruit.
Step 4
Drop small spoonfuls of dough 2 inches apart onto the prepared baking sheets.
Step 5
Bake in the preheated oven until edges are golden, 10 to 12 minutes. Cool on the baking sheets for 5 minutes. Transfer to a wire rack to cool completely.
Cook’s Note:
If you can't find dried jackfruit, you can make your own. Separate all pods from a fresh jackfruit. Spread on a baking sheet. Bake at 170 degrees F (75 degrees C) until dry and leathery, 6 to 10 hours. Cut into pea-size pieces with scissors.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 69 | |
% Daily Value * | |
Total Fat3g | 4% |
Saturated Fat2g | 8% |
Cholesterol10mg | 3% |
Sodium71mg | 3% |
Total Carbohydrate9g | 3% |
Dietary Fiber0g | 1% |
Total Sugars5g | |
Protein1g | |
Vitamin C0mg | 1% |
Calcium30mg | 2% |
Iron0mg | 2% |
Potassium32mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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