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This Red Slush Punch is a party MUST! It is sooo delicious, I make it for almost every occasion!
Ingredients
- 3 (3 ounce) packages strawberry flavored Jell-O® mix
- 9 cups boiling water
- 4 cups sugar
- 9 cups water
- 2 (46 fluid ounce) cans pineapple juice
- 2 cups lemon juice
- 4 (2 liter) bottles ginger ale
Directions
Step 1
In a large bowl, whisk together the strawberry gelatin mix and 9 cups of boiling water. Set aside. In a large pot, bring the remaining 9 cups of water to a boil. Stir in the sugar until dissolved. Pour the sugar water into the gelatin water, then stir in the pineapple juice and lemon juice, mixing well. Pour into four 1-gallon size resealable freezer bags, or pretty Bundt pans to freeze.
Step 2
To make punch, place one of the frozen portions into a punch bowl, and pour 1 bottle of ginger ale over.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 64 | |
| Calories 130 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Sodium34mg | 1% |
| Total Carbohydrate33g | 12% |
| Dietary Fiber0g | 0% |
| Total Sugars31g | |
| Protein1g | |
| Vitamin C8mg | 39% |
| Calcium8mg | 1% |
| Iron0mg | 1% |
| Potassium65mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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