Red Hot Baked Apples

Red Hot Baked Apples

This an old-fashioned, oven-baked dessert that everybody loves. My mom always baked apples, but I added the Red Hots because I love them.

Prep Time:
20 mins
Cook Time:
30 mins
Total Time:
50 mins
Yield:
6 apples
Servings:
6

Ingredients

  • 6 apples
  • ½ cup packed brown sugar
  • 1/3 cup Red Hot cinnamon candies
  • ½ teaspoon ground cinnamon

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.

Step 2
Remove and reserve the apple tops, then remove all but the bottom 1/2 inch of the cores. Arrange in the baking dish.

Step 3
In a small bowl, mix together brown sugar, cinnamon Red Hot candies, and cinnamon. Fill each apple with the mixture, then replace the apple tops. Sprinkle remaining mixture over apples.

Step 4
Bake, uncovered, in the preheated oven until apples are tender, 30 to 35 minutes.

Nutrition Facts (per serving)

188
Calories
0g
Fat
49g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 188
% Daily Value *
Total Fat0g 0%
Sodium11mg 0%
Total Carbohydrate49g 18%
Dietary Fiber3g 12%
Total Sugars40g
Protein0g
Vitamin C6mg 32%
Calcium26mg 2%
Iron0mg 2%
Potassium174mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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