Looking for something new? Try this sweet and sour apple and cabbage dish.
Ingredients
- 2 tablespoons vegetable oil
- 8 cups shredded red cabbage
- 1 onion, chopped
- 2 tart apples – peeled, cored and sliced
- 2 tablespoons water
- 1 ½ teaspoons salt
- ground black pepper to taste
- 3 tablespoons white sugar
- 3 tablespoons distilled white vinegar
Directions
Step 1
Heat oil in a medium size saucepan. Stir in cabbage and onion; fry until wilted. Stir in apple and water, salt and pepper. Cover and simmer about 25 minutes.
Step 2
Pour vinegar and sugar into the mixture while tasting for desired sweet and sour taste. Cook another 5 to 6 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 3 | |
Calories 250 | |
% Daily Value * | |
Total Fat10g | 12% |
Saturated Fat1g | 7% |
Sodium1216mg | 53% |
Total Carbohydrate42g | 15% |
Dietary Fiber7g | 24% |
Total Sugars31g | |
Protein3g | |
Vitamin C113mg | 567% |
Calcium99mg | 8% |
Iron2mg | 9% |
Potassium606mg | 13% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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