Ranch Meatloaf

Ranch Meatloaf

Change up your usual meatloaf recipe with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.

Prep Time:
5 mins
Cook Time:
40 mins
Total Time:
45 mins
Yield:
4 servings
Servings:
4

Ingredients

  • ¾ pound ground beef
  • 1 egg, beaten
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 1/3 cup dry bread crumbs

Directions

Step 1
Preheat oven to 350F.

Step 2
Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.

Step 3
Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.

Step 4
Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.

Nutrition Facts (per serving)

209
Calories
12g
Fat
7g
Carbs
17g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 209
% Daily Value *
Total Fat12g 15%
Saturated Fat5g 23%
Cholesterol100mg 33%
Sodium166mg 7%
Total Carbohydrate7g 2%
Dietary Fiber0g 1%
Total Sugars1g
Protein17g
Calcium29mg 2%
Iron2mg 12%
Potassium207mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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