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These ranch chicken tacos are a great change from regular Mexican-style tacos. A quick, cool summer dinner made with leftover rotisserie chicken. Naturally, you can use any type of chicken cooked the way you like; just be sure to shred it for real tacos.
Ingredients
- ½ cup ranch dressing
- ¼ cup reduced-fat sour cream
- 1 (1 ounce) packet taco seasoning mix, divided
- 1 tablespoon mild chunky salsa
- 2 cups shredded rotisserie chicken
- 8 (6 inch) corn tortillas
- shredded lettuce
- 1 tomato, chopped
- 4 green onions, sliced
- 1 (4 ounce) can sliced black olives
- 1 avocado – peeled, pitted and diced (Optional)
- 1 cup shredded Colby-Monterey Jack cheese
Directions
Step 1
Combine ranch dressing, sour cream, 1 teaspoon taco seasoning, and salsa in a small bowl. Cover and refrigerate until serving.
Step 2
Toss chicken with remaining taco seasoning. Cover bowl loosely with wax paper or plastic wrap. Microwave chicken until chicken is heated through, about 2 to 3 minutes.
Step 3
Warm tortillas in a skillet for about a minute on each side to make them pliable. Place a scoop of chicken on the tortilla and top with lettuce, tomato, green onion, olives, avocado, cheese, and a spoonful of the ranch dressing mixture.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 717 | |
| % Daily Value * | |
| Total Fat49g | 63% |
| Saturated Fat15g | 77% |
| Cholesterol101mg | 34% |
| Sodium1419mg | 62% |
| Total Carbohydrate40g | 15% |
| Dietary Fiber9g | 31% |
| Total Sugars5g | |
| Protein31g | |
| Vitamin C14mg | 68% |
| Calcium124mg | 10% |
| Iron3mg | 17% |
| Potassium653mg | 14% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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