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This recipe has been in our family for years. It is a Christmas tradition.
Ingredients
- 1 cup brown sugar
- ½ cup butter
- ½ cup all-purpose flour
- ¾ cup rolled oats
- 2 eggs
- ¼ teaspoon salt
- ½ teaspoon baking powder
- 1 teaspoon vanilla extract
- ¾ cup raisins
- ½ cup flaked coconut
- ½ cup pitted sour cherries, drained with liquid reserved
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
In a medium bowl, mix together 1/2 cup of brown sugar, butter, 1/2 cup of flour and oats until crumbly. Press into the bottom of a 9 inch square pan. Bake for 15 minutes in the preheated oven.
Step 3
In the same bowl, mix together the eggs, 1 cup of brown sugar, 1/2 cup flour, salt, baking powder and vanilla until well blended. Stir in the raisins, coconut and cherries, adding a little bit of the cherry juice to keep it from becoming stiff. Spread over the baked crust in the pan.
Step 4
Bake for 30 minutes in the preheated oven, or until firm and lightly browned. Cool and cut into bars.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 227 | |
| % Daily Value * | |
| Total Fat9g | 11% |
| Saturated Fat6g | 28% |
| Cholesterol39mg | 13% |
| Sodium106mg | 5% |
| Total Carbohydrate36g | 13% |
| Dietary Fiber1g | 5% |
| Total Sugars26g | |
| Protein3g | |
| Vitamin C0mg | 2% |
| Calcium37mg | 3% |
| Iron1mg | 6% |
| Potassium141mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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