Try this radish shmear (or schmear) on bagels or as a dip with cut up vegetables.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup butter, softened
- ½ teaspoon celery salt
- ½ teaspoon Worcestershire sauce
- 1 pinch ground paprika
- ½ cup finely chopped radishes
- ½ cup chopped green onions
Directions
Step 1
Combine cream cheese, butter, celery salt, Worcestershire, and paprika together in a bowl; mix until smooth. Stir in radishes and green onions. Chill until flavors have blended, about 3 hours.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 68 | |
% Daily Value * | |
Total Fat7g | 9% |
Saturated Fat4g | 22% |
Cholesterol21mg | 7% |
Sodium95mg | 4% |
Total Carbohydrate1g | 0% |
Dietary Fiber0g | 0% |
Total Sugars0g | |
Protein1g | |
Vitamin C1mg | 5% |
Calcium13mg | 1% |
Iron0mg | 1% |
Potassium30mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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