Radish Shmear

Radish Shmear

Try this radish shmear (or schmear) on bagels or as a dip with cut up vegetables.

Prep Time:
10 mins
Additional Time:
3 hrs
Total Time:
3 hrs 10 mins
Yield:
1 1/2 cups
Servings:
20

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/3 cup butter, softened
  • ½ teaspoon celery salt
  • ½ teaspoon Worcestershire sauce
  • 1 pinch ground paprika
  • ½ cup finely chopped radishes
  • ½ cup chopped green onions

Directions

Step 1
Combine cream cheese, butter, celery salt, Worcestershire, and paprika together in a bowl; mix until smooth. Stir in radishes and green onions. Chill until flavors have blended, about 3 hours.

Nutrition Facts (per serving)

68
Calories
7g
Fat
1g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 20
Calories 68
% Daily Value *
Total Fat7g 9%
Saturated Fat4g 22%
Cholesterol21mg 7%
Sodium95mg 4%
Total Carbohydrate1g 0%
Dietary Fiber0g 0%
Total Sugars0g
Protein1g
Vitamin C1mg 5%
Calcium13mg 1%
Iron0mg 1%
Potassium30mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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