Radish tops and leeks are sauteed and then snuggled inside a fluffy egg frittata for a delicious brunch. Top with a dash or two of your favorite hot sauce. Leftovers make great sandwiches.
Ingredients
- 1 tablespoon olive oil
- 2 ounces leeks, chopped
- 1 bunch raw radish greens
- 8 large eggs
- 4 tablespoons grated Parmesan cheese
- 2 tablespoons heavy whipping cream
- 4 radishes, shredded
Directions
Step 1
Heat olive oil in an oven-safe skillet over medium heat. Cook and stir leeks until softened and separated, 3 to 5 minutes. Add radish tops and cook until wilted, 3 to 5 minutes more.
Step 2
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Step 3
Whisk eggs, grated Parmesan cheese, and heavy cream together in a bowl. Pour egg mixture into the skillet with the leek mixture and reduce heat to medium-low. Cover and allow to cook until edges are firm and have begun to pull away from the sides of the skillet, 5 to 10 minutes.
Step 4
Place skillet under the broiler and cook until cheese is browned on top, 3 to 5 minutes.
Step 5
Remove skillet from the broiler. Allow to rest for 10 minutes before serving. Top with shredded radishes. Serve warm or cold.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 250 | |
% Daily Value * | |
Total Fat18g | 23% |
Saturated Fat6g | 31% |
Cholesterol387mg | 129% |
Sodium249mg | 11% |
Total Carbohydrate7g | 3% |
Dietary Fiber3g | 10% |
Total Sugars3g | |
Protein17g | |
Vitamin C50mg | 249% |
Calcium193mg | 15% |
Iron3mg | 18% |
Potassium459mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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