Quinoa Cookies

Quinoa Cookies

I bake with my 3-year-old at least once a week, and this quinoa cookie recipe was a hit. We have tried a plethora of different cookies with different fruits and bases. My 3-year-old and older child both loved these, and I did too! They are super simple to make and sneak fiber, protein, and other nutrients into dessert. I used one cookie sheet for nine cookies; three rows of three fit well.

Prep Time:
10 mins
Cook Time:
35 mins
Additional Time:
5 mins
Total Time:
50 mins
Yield:
18 cookies
Servings:
18

Ingredients

  • 2/3 cup water
  • 1/3 cup quinoa
  • 1 cup shredded coconut
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • ¾ cup brown sugar
  • 2 ripe bananas, mashed
  • ½ cup applesauce
  • ½ cup peanut butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ¾ cup semisweet chocolate chips

Directions

Step 1
Bring water and quinoa to a boil in a saucepan. Place a cover on the saucepan, reduce heat to medium-low, and simmer until water is completely absorbed, 15 to 20 minutes.

Step 2
Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.

Step 3
Mix cooked quinoa, coconut, oats, flour, brown sugar, mashed bananas, applesauce, peanut butter, vanilla, salt, baking soda, and baking powder together in a large bowl. Fold chocolate chips into quinoa mixture.

Step 4
Drop dough by spoonfuls onto the prepared baking sheets.

Step 5
Bake in the preheated oven until browned around the edges, 20 to 25 minutes. Allow cookies to cool and firm a few minutes on the baking sheets before transferring them to a rack to cool.

Nutrition Facts (per serving)

188
Calories
8g
Fat
28g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 18
Calories 188
% Daily Value *
Total Fat8g 10%
Saturated Fat3g 16%
Sodium274mg 12%
Total Carbohydrate28g 10%
Dietary Fiber3g 10%
Total Sugars14g
Protein4g
Vitamin C1mg 6%
Calcium28mg 2%
Iron1mg 7%
Potassium146mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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