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A very chocolaty flavored cookie with added quinoa and oat bran to make a nice cookie for tea or coffee time. Keep stored in sealed container.
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ cup butter
- 1 cup light brown sugar
- 2 eggs, beaten
- 1 cup chocolate chips
- 1 cup quinoa flakes
- ½ cup oat bran
- ¼ cup light cream
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with baking parchment paper.
Step 2
Mix flour, baking powder, and baking soda together in a bowl.
Step 3
Beat butter and brown sugar with an electric mixer in a large bowl until smooth. Beat 1 egg into butter mixture. Beat second egg into mixture along with the vanilla extract; add flour mixture and stir until it just forms a batter. Fold chocolate chips, quinoa flakes, oat bran, and cream through the batter to distribute throughout.
Step 4
Roll dough into small balls and arrange on prepared baking sheet with at least 2 inches between balls.
Step 5
Bake in preheated oven until lightly browned, about 10 minutes. Let cookies cool on pan for 10 minutes before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 21 | |
| Calories 192 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat4g | 22% |
| Cholesterol29mg | 10% |
| Sodium149mg | 6% |
| Total Carbohydrate29g | 11% |
| Dietary Fiber1g | 5% |
| Total Sugars15g | |
| Protein3g | |
| Calcium44mg | 3% |
| Iron1mg | 6% |
| Potassium76mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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