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Chicken, broccoli, and stuffing casserole.
Ingredients
- 3 cups prepared stuffing
- 2 cups cubed, cooked chicken
- 2 cups broccoli florets
- 1 (12 ounce) jar chicken gravy
- 1 cup shredded Cheddar cheese, divided
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking pan.
Step 2
Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese.
Step 3
Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 594 | |
| % Daily Value * | |
| Total Fat32g | 41% |
| Saturated Fat11g | 54% |
| Cholesterol89mg | 30% |
| Sodium1427mg | 62% |
| Total Carbohydrate42g | 15% |
| Dietary Fiber6g | 20% |
| Total Sugars4g | |
| Protein34g | |
| Vitamin C41mg | 205% |
| Calcium282mg | 22% |
| Iron3mg | 16% |
| Potassium409mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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