Quick Cheddar Garlic Biscuits

Quick Cheddar Garlic Biscuits

Warm cheesy garlic biscuits!

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Yield:
10 biscuits
Servings:
5

Ingredients

  • 2 cups biscuit mix
  • 1 cup shredded mild Cheddar cheese
  • 2/3 cup milk
  • ¼ cup butter
  • ¼ teaspoon garlic powder

Directions

Step 1
Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.

Step 2
Mix biscuit mix, Cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. Drop spoonfuls of batter onto the prepared baking sheet.

Step 3
Bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.

Step 4
Heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. Brush garlic butter over cooked biscuits.

Nutrition Facts (per serving)

385
Calories
25g
Fat
32g
Carbs
10g
Protein
Nutrition Facts
Servings Per Recipe 5
Calories 385
% Daily Value *
Total Fat25g 32%
Saturated Fat13g 65%
Cholesterol51mg 17%
Sodium824mg 36%
Total Carbohydrate32g 11%
Dietary Fiber1g 3%
Total Sugars3g
Protein10g
Vitamin C0mg 1%
Calcium277mg 21%
Iron2mg 11%
Potassium136mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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