Quick and Easy Parmesan Zucchini Fries

Quick and Easy Parmesan Zucchini Fries

Delicious Parmesan zucchini fries baked in the oven for just the right amount of crunch! They get added flavor from paprika, garlic, and mixed herbs.

Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
4

Ingredients

  • cooking spray
  • 2 eggs
  • ¾ cup grated Parmesan cheese
  • 1 tablespoon dried mixed herbs
  • 1 ½ teaspoons garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon ground black pepper
  • 2 pounds zucchinis, cut into 1/2-inch French fry strips

Directions

Step 1
Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.

Step 2
Whisk eggs in a shallow bowl. Combine Parmesan cheese, mixed herbs, garlic powder, paprika, and pepper in a separate shallow bowl; mix well.

Step 3
Dip zucchini fries into beaten eggs, in batches; shake to remove excess, and roll in Parmesan mixture until fully coated. Place on the prepared baking sheet.

Step 4
Bake in the preheated oven, turning once, until golden and crispy, 30 to 35 minutes.

Nutrition Facts (per serving)

142
Calories
7g
Fat
10g
Carbs
12g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 142
% Daily Value *
Total Fat7g 9%
Saturated Fat3g 17%
Cholesterol95mg 32%
Sodium284mg 12%
Total Carbohydrate10g 4%
Dietary Fiber3g 12%
Total Sugars5g
Protein12g
Vitamin C40mg 199%
Calcium233mg 18%
Iron2mg 12%
Potassium690mg 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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