:max_bytes(150000):strip_icc()/2051948-aabdf3e41b2d4111a668a3842c700994.jpg)
This pulled pork is a favorite at our church. I made it for a fundraiser, and now every time we have a potluck, my inbox is full with people asking me to make it.
Ingredients
- 1 ½ cups water
- ½ cup cider vinegar
- 2 tablespoons oil
- 1 (5 pound) boneless pork shoulder, trimmed
- ¼ cup packed brown sugar
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 1 teaspoon ground cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon ground cinnamon
- 1 (18 ounce) bottle barbecue sauce
Directions
Step 1
Combine water and vinegar in a slow cooker set to Low.
Step 2
Rub oil over entire pork shoulder and let rest for 5 minutes.
Step 3
Mix brown sugar, seasoned salt, black pepper, cumin, cayenne pepper, garlic powder, onion powder, and cinnamon together in a bowl; rub over entire pork shoulder. Place pork shoulder into the slow cooker. Cover and cook on Low for 6 to 8 hours.
Step 4
Transfer pork shoulder to a work surface and let rest for 10 minutes. Discard cooking liquid from the slow cooker. Place pork back into the slow cooker and shred. Stir in barbecue sauce.
Tips
After the pork has cooked for 6 to 8 hours, you can reserve 1 1/2 cups of the cooking liquid to stir into the shredded meat in place of the barbecue sauce if desired.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 418 | |
| % Daily Value * | |
| Total Fat24g | 31% |
| Saturated Fat8g | 42% |
| Cholesterol90mg | 30% |
| Sodium727mg | 32% |
| Total Carbohydrate25g | 9% |
| Dietary Fiber1g | 2% |
| Total Sugars19g | |
| Protein23g | |
| Vitamin C1mg | 6% |
| Calcium44mg | 3% |
| Iron2mg | 9% |
| Potassium466mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7374995_InstantPotCarnitaswithMangoSalsa_SoupLovingNicole_2x1-5e7fbe4d2762408a8ae908f1a39816af.jpg)
:max_bytes(150000):strip_icc()/slow-cooker-pulled-pork-tacos-recipe-7369129AngelaSackettSuperhotmama2x1-ed46de5e73b5487f9055c97f63fc8ebe.jpg)
:max_bytes(150000):strip_icc()/Guiness-Slow-Cooker-Pulled-Pork-c3f14832781347c99399bbf9e50f4be0.jpg)
:max_bytes(150000):strip_icc()/8349893_quick-and-easy-pulled-pork-burritos_my-hot-southern-mess-2000-dd7516bb41314fb88ff0d3597dfee783.jpg)
:max_bytes(150000):strip_icc()/9334943-3a1ea8899810426c86734b4a0b754aa8.jpg)
Leave feedback about this