These prosciutto pinwheels are a very easy appetizer. Absolutely delicious.
Ingredients
- 1 (17.5 ounce) package frozen puff pastry sheets, thawed
- 5 ounces prosciutto, thinly sliced
- 5 ounces Parmesan cheese, thinly sliced
- 2 teaspoons prepared Dijon mustard
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
Step 2
Roll thawed pastry out onto a flat surface. Spread Dijon mustard on pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll sheets, beginning on the long side. Cut into 1-inch thick sections. Arrange sections on the prepared baking sheet.
Step 3
Bake in the preheated oven for 10 to 12 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 473 | |
% Daily Value * | |
Total Fat34g | 43% |
Saturated Fat11g | 55% |
Cholesterol28mg | 9% |
Sodium794mg | 35% |
Total Carbohydrate28g | 10% |
Dietary Fiber1g | 4% |
Total Sugars1g | |
Protein14g | |
Calcium217mg | 17% |
Iron2mg | 10% |
Potassium55mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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