This delicious pizza is an old favorite created by my brother-in-law. Tastes like the whole dinner in a beautiful slice!
Ingredients
- 1 tablespoon olive oil
- 1 onion, sliced
- 1 prepared pizza crust
- 1 cup sour cream
- 1 tablespoon prepared horseradish
- 2 baked potatoes, sliced
- 2 cups shredded Swiss cheese, divided
- 1 (3 ounce) fillet cooked prime rib, cut into bite-size pieces, or to taste
- 1 cup sliced fresh mushrooms, or to taste
- 1 green bell pepper, cut into strips
Directions
Step 1
Heat oil in a skillet over medium heat; cook and stir onion until tender and lightly browned, 10 to 15 minutes.
Step 2
Preheat oven to 400 degrees F (200 degrees C). Place pizza crust on a baking sheet or pizza stone.
Step 3
Mix sour cream and horseradish together in a bowl; spread onto pizza crust. Layer potato slices over sour cream; top with 1 cup Swiss cheese. Layer onion, prime rib, mushrooms, and green bell pepper on top; cover with remaining 1 cup Swiss cheese.
Step 4
Bake in the preheated oven until cheese is melted and crust is lightly browned, about 20 minutes.
Cook’s Note:
Use any variety of cheese (such as mozzarella or provolone) in place of the Swiss, if desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 505 | |
% Daily Value * | |
Total Fat30g | 39% |
Saturated Fat17g | 83% |
Cholesterol78mg | 26% |
Sodium389mg | 17% |
Total Carbohydrate35g | 13% |
Dietary Fiber2g | 8% |
Total Sugars5g | |
Protein25g | |
Vitamin C19mg | 96% |
Calcium533mg | 41% |
Iron2mg | 11% |
Potassium460mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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