A versatile cake made with mashed potatoes and chocolate. Add 1 teaspoon each cinnamon and allspice for a chocolate spice cake!
Ingredients
- 1 cup margarine
- 2 cups white sugar
- 4 eggs
- 2 (1 ounce) squares unsweetened chocolate, melted
- 1 teaspoon vanilla extract
- 1 cup prepared instant mashed potatoes
- 2 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- ¾ cup buttermilk
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9×13 inch pan. Sift together the flour, baking soda and salt. Set aside.
Step 2
In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time. Stir in the melted chocolate, vanilla and mashed potatoes. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated.
Step 3
Pour batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 205 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat3g | 14% |
Cholesterol33mg | 11% |
Sodium272mg | 12% |
Total Carbohydrate27g | 10% |
Dietary Fiber1g | 3% |
Total Sugars17g | |
Protein3g | |
Vitamin C1mg | 5% |
Calcium23mg | 2% |
Iron1mg | 6% |
Potassium72mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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