If you don’t like plain plum pudding, top it with this!
Ingredients
- 2 tablespoons margarine
- ¾ cup white sugar
- 1 egg
- 2 cups milk
- 2 teaspoons all-purpose flour
- 1 teaspoon vanilla extract
Directions
Step 1
In a small saucepan over medium heat combine margarine, sugar and the egg. Pour in milk and cook until mixture begins to bubble; be careful not to scald. Stir in flour and vanilla; mix well and serve.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 279 | |
% Daily Value * | |
Total Fat9g | 12% |
Saturated Fat3g | 14% |
Cholesterol56mg | 19% |
Sodium130mg | 6% |
Total Carbohydrate45g | 16% |
Total Sugars44g | |
Protein6g | |
Vitamin C0mg | 2% |
Calcium152mg | 12% |
Iron0mg | 2% |
Potassium206mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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