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This pizza casserole recipe takes all the good things we love on pizza and combines them with egg noodles to form a great one-dish casserole to feed your family.
Ingredients
- 2 cups uncooked egg noodles
- ½ pound lean ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cloves garlic, minced
- 16 ounces pizza sauce
- 1 cup sliced pepperoni sausage
- 1/4 cup milk
- 1 cup shredded mozzarella cheese
Directions
Step 1
Fill a large pot with lightly salted water and bring to a boil. Cook egg noodles in boiling water until tender yet firm to the bite, 7 to 9 minutes. Drain and set aside.
Step 2
Preheat the oven to 350 degrees F (175 degrees C).
Step 3
Heat a medium skillet over medium-high heat. Cook and stir beef, onion, bell pepper, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain excess fat from the skillet. Stir in cooked egg noodles, pizza sauce, pepperoni, and milk until well combined. Pour mixture into a 2-quart casserole dish.
Step 4
Bake in the preheated oven for 20 minutes. Sprinkle with cheese and continue baking until cheese is melted, 5 to 10 more minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 7 | |
| Calories 387 | |
| % Daily Value * | |
| Total Fat25g | 32% |
| Saturated Fat9g | 47% |
| Cholesterol79mg | 26% |
| Sodium903mg | 39% |
| Total Carbohydrate18g | 6% |
| Dietary Fiber3g | 10% |
| Total Sugars5g | |
| Protein20g | |
| Vitamin C16mg | 78% |
| Calcium157mg | 12% |
| Iron2mg | 12% |
| Potassium283mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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