This quick and easy recipe is great for outdoor picnics, ball games, or when you are out fishing! Feel free to add your favorite pizza toppings in the roll!
Ingredients
- 1 pound Italian sausage roll (such as Jimmy Dean®)
- 1 (13.8 ounce) package refrigerated pizza dough (such as Pillsbury®)
- 2 cups shredded mozzarella cheese
- 1 tablespoon olive oil, or as needed
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Cook and stir sausage in a skillet over medium heat until crumbly, evenly browned, and no longer pink, 8 to 10 minutes. Drain and discard any excess grease.
Step 3
Spread pizza dough evenly onto a 9×13-inch baking sheet; sprinkle with sausage and mozzarella cheese. Roll the dough around the sausage and mozzarella, using the method similar to rolling a cinnamon roll. Crimp the roll closed; place seam side down on baking sheet. Brush the roll with olive oil.
Step 4
Bake in the preheated oven until golden brown and a toothpick inserted in the center comes out clean, 15 to 20 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 350 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat7g | 34% |
Cholesterol40mg | 13% |
Sodium973mg | 42% |
Total Carbohydrate26g | 9% |
Dietary Fiber1g | 3% |
Total Sugars3g | |
Protein19g | |
Calcium229mg | 18% |
Iron2mg | 11% |
Potassium143mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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