Philly Cheese Steak Sloppy Joes

Philly Cheese Steak Sloppy Joes

A quick and easy Philly cheese steak made in the style of a Sloppy Joe. Enjoy a salad or sweet potato fries on the side. Yum!

Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Yield:
4 sloppy joes
Servings:
4

Ingredients

  • 1 pound lean ground beef
  • ½ red bell pepper, thinly sliced
  • ½ green bell pepper, thinly sliced
  • ½ yellow onion, thinly sliced
  • 1 clove garlic, minced
  • 1 cup cold water
  • 1 tablespoon cornstarch
  • 2 teaspoons beef bouillon granules
  • 1 teaspoon Worcestershire sauce
  • salt and ground black pepper to taste
  • ¾ cup shredded mozzarella cheese
  • 4 whole wheat hamburger buns, split

Directions

Step 1
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell peppers, onion, and garlic; saute until beginning to tenderize, about 5 minutes more.

Step 2
Stir water, cornstarch, bouillon, and Worcestershire sauce together in a bowl. Add to beef mixture in skillet. Cover with a lid and reduce heat to low. Simmer until sauce thickens and veggies are tender, 7 to 10 minutes. Season with salt and pepper. Add mozzarella cheese; cover until melted, about 2 minutes. Stir to combine.

Step 3
Serve beef mixture on buns, Sloppy Joe-style.

Nutrition Facts (per serving)

747
Calories
28g
Fat
82g
Carbs
44g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 747
% Daily Value *
Total Fat28g 35%
Saturated Fat10g 50%
Cholesterol93mg 31%
Sodium1628mg 71%
Total Carbohydrate82g 30%
Dietary Fiber7g 26%
Total Sugars13g
Protein44g
Vitamin C32mg 162%
Calcium349mg 27%
Iron9mg 50%
Potassium666mg 14%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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