This is an awesome turkey burger with garlic, pesto, feta cheese, and seasoned salt. Even my husband liked it and he typically will only eat traditional burgers!
Ingredients
- 1 ¼ pounds lean ground turkey
- 2 tablespoons basil pesto
- 1 teaspoon minced garlic
- ½ cup crumbled feta cheese
- 1 ½ teaspoons seasoned salt
- ½ cup bread crumbs
- ½ teaspoon seasoned salt
Directions
Step 1
Preheat an outdoor grill for medium-high heat.
Step 2
Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.
Step 3
Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 354 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat7g | 34% |
Cholesterol124mg | 41% |
Sodium907mg | 39% |
Total Carbohydrate12g | 4% |
Dietary Fiber1g | 3% |
Total Sugars2g | |
Protein34g | |
Vitamin C1mg | 5% |
Calcium209mg | 16% |
Iron3mg | 17% |
Potassium351mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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