A delicious cheese ball that combines sour cream, butter, cream cheese, and Worcestershire sauce with finely chopped pepperoni. Try it with crackers or pretzels.
Ingredients
- 8 ounces pepperoni sausage
- 8 ounces cream cheese
- 1 teaspoon Worcestershire sauce
- 2 tablespoons butter
- ½ cup sour cream
Directions
Step 1
Place pepperoni slices in a food processor or blender, and pulse until finely chopped. Set aside.
Step 2
In a bowl, stir together cream cheese, Worcestershire sauce, butter, and sour cream. Mix well with a mixer. Add chopped pepperoni, and mix well. Form into small balls, place on a serving platter, and refrigerate.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 196 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat9g | 47% |
Cholesterol50mg | 17% |
Sodium388mg | 17% |
Total Carbohydrate1g | 0% |
Total Sugars0g | |
Protein6g | |
Vitamin C0mg | 2% |
Calcium31mg | 2% |
Iron1mg | 3% |
Potassium93mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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