This is wonderful!
Ingredients
- 3 egg whites
- 1 cup white sugar
- ½ teaspoon vanilla extract
- ½ teaspoon baking powder
- 20 buttery round crackers, crushed fine
- 1 cup chopped pecans
- 1 (12 ounce) container frozen whipped topping, thawed
Directions
Step 1
Beat egg whites until slightly stiff. Add sugar, vanilla, baking powder, Ritz crackers and pecans. Mix well, and pour into greased 9 inch pie plate.
Step 2
Bake at 350 degrees F (175 degrees C) for 25 minutes exactly.
Step 3
Allow pie to cool to room temperature, and then cover with nondairy whipped topping. Refrigerate for 2 hours before serving.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 377 | |
% Daily Value * | |
Total Fat23g | 29% |
Saturated Fat11g | 53% |
Sodium142mg | 6% |
Total Carbohydrate42g | 15% |
Dietary Fiber2g | 5% |
Total Sugars36g | |
Protein4g | |
Vitamin C0mg | 1% |
Calcium36mg | 3% |
Iron1mg | 4% |
Potassium85mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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