Mix all together in large mixing bowl. Drop onto cookie sheet and bake 10 minutes at 350 degrees, or till done.
Ingredients
- ½ cup applesauce
- 2 eggs
- 1 tablespoon soybean oil
- 1 (18.25 ounce) package chocolate fudge cake mix
- ½ cup peanut butter chips
- ½ cup semisweet chocolate chips
- ½ cup chopped pecans
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl, mix together the applesauce, eggs and oil until well blended. Stir in the cake mix. Mix in the peanut butter chips, chocolate chips and pecans. Drop by spoonfuls or roll into balls and place 2 inches apart onto unprepared cookie sheets.
Step 3
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 166 | |
% Daily Value * | |
Total Fat8g | 11% |
Saturated Fat3g | 16% |
Cholesterol16mg | 5% |
Sodium196mg | 9% |
Total Carbohydrate21g | 8% |
Dietary Fiber1g | 4% |
Total Sugars13g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium37mg | 3% |
Iron1mg | 7% |
Potassium103mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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