These cookies are a delicious combination of flavors.
Ingredients
- 1 banana, peeled and mashed
- 1 cup peanut butter
- ½ cup white sugar
- ½ cup packed brown sugar
- 2 egg whites
- 2 cups whole wheat flour
- 1 teaspoon baking soda
- 1 cup rolled oats
- 1 cup raisins
Directions
Step 1
Preheat oven to 300 degrees F (150 degrees C).
Step 2
In a medium bowl, stir together mashed banana, peanut butter, white sugar and brown sugar until smooth. Then mix in the egg whites. Add flour and baking soda, mix until just blended, then stir in the rolled oats and raisins.
Step 3
Drop cookie dough by heaping spoonfuls onto an unprepared cookie sheet. Bake for 15 to 17 minutes in the preheated oven. When cookies are done, remove from the baking sheet and cool on wire racks.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 18 | |
Calories 223 | |
% Daily Value * | |
Total Fat8g | 10% |
Saturated Fat2g | 8% |
Sodium146mg | 6% |
Total Carbohydrate35g | 13% |
Dietary Fiber3g | 12% |
Total Sugars19g | |
Protein7g | |
Vitamin C1mg | 4% |
Calcium23mg | 2% |
Iron1mg | 7% |
Potassium261mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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