Peanut Butter and Honey Cookies

Step 1
Combine peanut butter, shortening, sugar, honey, and egg in a large bowl; beat with an electric mixer until thoroughly combined.

Step 2
Mix flour, baking powder, salt, and baking soda together in a bowl. Add to the wet ingredients and mix until blended. Stir in peanuts.

Step 3
Shape dough into a 10×2-inch log. Wrap in waxed paper and chill in the refrigerator for 3 hours.

Step 4
Preheat the oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.

Step 5
Remove dough from the refrigerator and cut into 1/8-inch slices. Place 1 inch apart on the prepared cookie sheets.

Step 6
Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely. Repeat to bake remaining cookies.