Peanut Butter and Banana Chocolate Truffles

Peanut Butter and Banana Chocolate Truffles

This is my own recipe…tried on family and friends and all gave their approval! Try them out, they’re absolutely delicious!

Prep Time:
15 mins
Cook Time:
5 mins
Additional Time:
3 hrs 30 mins
Total Time:
3 hrs 50 mins
Yield:
2 dozen
Servings:
24

Ingredients

  • 12 ounces semisweet chocolate
  • 1 banana, mashed
  • 1/3 cup heavy whipping cream
  • 2 tablespoons peanut butter
  • ¼ cup sifted confectioners' sugar, or as needed

Directions

Step 1
Mix chocolate, banana, cream, and peanut butter together in a saucepan over medium heat; cook and stir mixture until melted (it may be partially lumpy due to peanut butter), 5 to 10 minutes. Pour mixture into a bowl and refrigerate until firm, 2 1/2 to 3 hours.

Step 2
Scoop chocolate mixture with a melon baller and roll into 1-inch balls. Place confectioners' sugar in a shallow bowl; coat truffles with confectioners' sugar and refrigerate until firm, 1 to 2 more hours.

Nutrition Facts (per serving)

99
Calories
6g
Fat
11g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 99
% Daily Value *
Total Fat6g 8%
Saturated Fat3g 17%
Cholesterol5mg 2%
Sodium8mg 0%
Total Carbohydrate11g 4%
Dietary Fiber1g 4%
Total Sugars9g
Protein2g
Vitamin C0mg 2%
Calcium3mg 0%
Iron1mg 4%
Potassium29mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating