Peach Salsa with Habaneros

Peach Salsa with Habaneros

I love peach salsa! This is also good made with mangos, pineapple, papaya, plums, or any combination. Great with grilled chicken, turkey, or pork.

Prep Time:
15 mins
Additional Time:
2 hrs
Total Time:
2 hrs 15 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 3 large ripe peaches, peeled and diced
  • 1 lime, juiced
  • 2 tablespoons minced red onion
  • ½ habanero pepper, seeded and minced, or more to taste
  • 1 tablespoon brown sugar
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • salt and ground black pepper to taste

Directions

Step 1
Combine peaches, lime juice, red onion, habanero pepper, sugar, cinnamon, cloves, salt, and pepper in a bowl, stirring gently so peaches don't get bruised. Cover and refrigerate so flavors can meld, at least 2 hours.

Nutrition Facts (per serving)

46
Calories
0g
Fat
12g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 46
% Daily Value *
Total Fat0g 0%
Sodium45mg 2%
Total Carbohydrate12g 4%
Dietary Fiber1g 3%
Total Sugars10g
Protein0g
Vitamin C48mg 240%
Calcium24mg 2%
Iron0mg 1%
Potassium66mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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