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This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required.
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 2 cups powdered milk
- ¼ cup white sugar
Directions
Step 1
Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes.
Step 2
Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 40 | |
| Calories 68 | |
| % Daily Value * | |
| Total Fat3g | 3% |
| Saturated Fat2g | 8% |
| Cholesterol10mg | 3% |
| Sodium36mg | 2% |
| Total Carbohydrate9g | 3% |
| Total Sugars9g | |
| Protein3g | |
| Vitamin C1mg | 4% |
| Calcium86mg | 7% |
| Potassium122mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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