This pasta recipe with garlic scapes is very yummy. The dish is ready in under 20 minutes and is super easy to make.
Ingredients
- 1 (8 ounce) package dried spaghetti
- ½ cup extra-virgin olive oil
- 4 garlic scapes, tops trimmed and stems finely chopped
- 3 tablespoons chopped fresh parsley (Optional)
- salt and ground black pepper to taste
- 1 tablespoon freshly grated Parmesan cheese
Directions
Step 1
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook uncovered, occasionally stirring, until tender yet firm to the bite, 9 to 11 minutes. Drain.
Step 2
Heat olive oil in a deep skillet until hot. Remove from heat and add garlic scapes; let stand for 3 minutes. Mix in parsley. Season with salt and pepper. Serve over drained spaghetti sprinkled with Parmesan cheese.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 977 | |
% Daily Value * | |
Total Fat59g | 75% |
Saturated Fat9g | 43% |
Cholesterol2mg | 1% |
Sodium131mg | 6% |
Total Carbohydrate94g | 34% |
Dietary Fiber4g | 16% |
Total Sugars4g | |
Protein18g | |
Vitamin C17mg | 84% |
Calcium113mg | 9% |
Iron5mg | 26% |
Potassium404mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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