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A wonderful, light and refreshing party punch. Serve over the rocks or chilled.
Prep Time:
10 mins
Total Time:
10 mins
Yield:
32 (4 ounce) servings
Servings:
32
Ingredients
- 2 (64 fluid ounce) bottles cranberry-apple juice, chilled
- 1 (2 liter) bottle ginger ale, chilled
Directions
Step 1
In a punch bowl, combine cranberry-apple juice and ginger ale.
Nutrition Facts (per serving)
101
Calories
26g
Carbs
0g
Protein
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 32 | |
| Calories 101 | |
| % Daily Value * | |
| Sodium10mg | 0% |
| Total Carbohydrate26g | 9% |
| Dietary Fiber0g | 0% |
| Total Sugars5g | |
| Protein0g | |
| Vitamin C38mg | 189% |
| Calcium8mg | 1% |
| Iron0mg | 1% |
| Potassium32mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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