Parmesan-Herb Breadsticks

Step 1
Preheat the oven to 450 degrees F (230 degrees C). Line baking pans with parchment paper.

Step 2
Dissolve yeast and honey in warm water in the bowl of a stand mixer. Let sit until creamy, about 10 minutes.

Step 3
Stir flour, Parmesan cheese, olive oil, 1 teaspoon Italian seasoning, and salt into the yeast mixture. Beat until smooth and the dough pulls away from the sides of the bowl. Let rest, about 5 minutes.

Step 4
Turn dough onto a lightly floured surface and pinch off about 3 tablespoons. Roll into a log shape. Place on the prepared baking sheet. Repeat with remaining dough.

Step 5
Bake in the preheated oven until just golden brown, 13 to 15 minutes.

Step 6
While breadsticks are baking, mix butter, garlic salt, and remaining Italian seasoning together.

Step 7
Brush butter mixture onto the breadsticks and continue to bake until golden brown, about 3 minutes more.