Pancakes (Paleo)

Pancakes (Paleo)

Great paleo pancakes. Healthy for the whole family. Double this recipe for 4 people.

Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Yield:
2 servings
Servings:
2

Ingredients

  • 1 banana, mashed
  • 3 eggs
  • ¼ cup almond flour
  • 1 tablespoon almond butter
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon baking powder
  • 1 teaspoon olive oil, or as needed

Directions

Step 1
Whisk banana, eggs, almond flour, almond butter, vanilla extract, cinnamon, baking soda, and baking powder together in a bowl until batter is smooth.

Step 2
Heat olive oil on a griddle or skillet over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Nutrition Facts (per serving)

330
Calories
23g
Fat
20g
Carbs
15g
Protein
Nutrition Facts
Servings Per Recipe 2
Calories 330
% Daily Value *
Total Fat23g 29%
Saturated Fat4g 19%
Cholesterol279mg 93%
Sodium251mg 11%
Total Carbohydrate20g 7%
Dietary Fiber4g 14%
Total Sugars9g
Protein15g
Vitamin C5mg 26%
Calcium87mg 7%
Iron2mg 11%
Potassium378mg 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating