:max_bytes(150000):strip_icc()/2410943-e7b9982c7e32443ebe4f04757565b2b4.jpg)
This recipe is not only easy but healthy and tasty! Paleo, gluten-free and dairy-free!
Ingredients
- 4 (4 ounce) fillets salmon
- salt and ground black pepper to taste
- ½ cup pecans
- 3 tablespoons pure maple syrup
- 1 tablespoon apple cider vinegar
- 1 teaspoon smoked paprika
- ½ teaspoon chipotle pepper powder
- ½ teaspoon onion powder
Directions
Step 1
Place salmon fillets on a baking sheet and season with salt and black pepper.
Step 2
Combine pecans, maple syrup, vinegar, paprika, chipotle powder, and onion powder in a food processor; pulse until texture is crumbly. Spoon pecan mixture on top of each salmon fillet, coating the entire top surface. Refrigerate coated salmon, uncovered, for 2 to 3 hours.
Step 3
Preheat oven to 425 degrees F (220 degrees C).
Step 4
Bake salmon in the preheated oven until fish flakes easily with a fork, 12 to 14 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 350 | |
| % Daily Value * | |
| Total Fat23g | 29% |
| Saturated Fat3g | 17% |
| Cholesterol66mg | 22% |
| Sodium107mg | 5% |
| Total Carbohydrate13g | 5% |
| Dietary Fiber2g | 6% |
| Total Sugars10g | |
| Protein24g | |
| Vitamin C5mg | 25% |
| Calcium36mg | 3% |
| Iron1mg | 6% |
| Potassium516mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7375072_Sheet-Pan-Salmon-and-Potatoes_thedailygourmet_2x1-facc1e4bbd23422a8a1c32d2b9ff8502.jpg)
:max_bytes(150000):strip_icc()/7370170SmokedSalmonRoastSalmonChefJohn2x1-d1a756c8d33b4287a3bde9f07dc03478.jpg)
:max_bytes(150000):strip_icc()/2x1-JF_13801_Air-Fryer-Coconut-Shrimp-R309052_Maple-Dijon-Salmon-R309119_-abdb1aef874c436e983080d580eb6afb.jpg)
:max_bytes(150000):strip_icc()/Gochujang-Glazed-Salmon-2x1-1-ada4e0b9d221475a9e300351bc9cbf74.jpg)
:max_bytes(150000):strip_icc()/AllrecipesSalmonBowl-1-SaraHaas-2x1-1-e794ae0e907e4771ba9477aee1e5b031.jpg)
Leave feedback about this