Oven-Roasted Ribs

Oven-Roasted Ribs

Learn how long to cook country-style ribs in the oven at 350 degrees F with this easy recipe that features a sweet and tangy homemade barbecue sauce. This recipe can be used for all types of ribs.

Prep Time:
15 mins
Cook Time:
2 hrs 30 mins
Total Time:
2 hrs 45 mins
Servings:
4

Ingredients

  • 1 teaspoon vegetable oil
  • ½ cup chopped onions
  • 2 cloves minced garlic
  • ¾ cup chili sauce
  • ½ cup beer
  • ¼ cup honey
  • 2 tablespoons Worcestershire sauce
  • ½ teaspoon dry mustard
  • 3 ½ pounds country style pork ribs

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).

Step 2
Heat oil in a saucepan over medium-high heat. Cook and stir onions and garlic in hot oil until fragrant and softened, 4 to 6 minutes. Stir in chili sauce, beer, honey, Worcestershire sauce, and dry mustard. Bring to a boil, reduce heat to low, and simmer until sauce thickens and flavors develop, about 20 minutes.

Step 3
Meanwhile, arrange ribs evenly in a large baking dish.

Step 4
Bake ribs in the preheated oven for 1 hour. Spread sauce over ribs and continue baking until sauce bubbles and ribs are tender, about 1 hour more.

Nutrition Facts (per serving)

634
Calories
32g
Fat
36g
Carbs
48g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 634
% Daily Value *
Total Fat32g 41%
Saturated Fat11g 56%
Cholesterol179mg 60%
Sodium872mg 38%
Total Carbohydrate36g 13%
Dietary Fiber1g 4%
Total Sugars25g
Protein48g
Vitamin C11mg 57%
Calcium89mg 7%
Iron3mg 19%
Potassium813mg 17%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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