Our 10 Best Blondie Recipes for a Serious Sweet Tooth

Our 10 Best Blondie Recipes for a Serious Sweet Tooth

Velvety white chocolate and zingy lime combine for a deliciously tart blondie recipe. These delicate bars are easy, bright, and full of tropical flavor.

"These blondies are wonderful, " says home cook COOPSMOM. "My five year old son will not eat chocolate so these were perfect for him, and the rest of us loved them too!"

Create a cakey peanut butter confection at home with this simple recipe. Brown sugar and crunchy peanut butter make each bite of this dessert unforgettably rich. Reviewers suggest adding icing for an even sweeter result.

Your favorite cookie in blondie form. This snickerdoodle and blondie hybrid incorporates dulce de leche, white chocolate, and whipping cream for a lusciously indulgent flavor.

Heavily spiced and sumptuously moist blondies with no eggs or butter. Pumpkin puree, cloves, ginger, and cinnamon create a deeply satisfying taste that will leave you wanting more.

Dessert made simple with yellow cake mix, butterscotch chips, and sweetened condensed milk. Reviewers suggest checking on blondies frequently during baking to avoid overcooking.

This top-rated recipe has all of the chewy goodness you'd expect from a good blondie recipe. Rolled oats, chocolate chips, and raisins create a rich confection that is ready in under an hour.

Buttery, cake-like blondies with diced apples are sure to be a hit. "This is a great recipe, especially if you have apples to be used up," says home cook Kirsten. "I used four Granny Smith apples in place of the six Macintosh and added 1 tsp of vanilla extract."

Have a velvety square of vanilla perfection when you follow this simple blondie recipe. Our community of home cooks recommend cutting the white and brown sugars to 3/4 cup each for a more nuanced flavor.

source by allrecipe

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