This is a fast and easy dessert a crowd will love!
Ingredients
- 1 (8 ounce) package 1/3-less-fat cream cheese, softened
- 1 cup powdered sugar
- 4 tablespoons butter, room temperature
- 3 cups milk
- 2 (3.5 ounce) packages instant vanilla pudding mix
- 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
- 1 (16 ounce) package chocolate sandwich cookies (such as Oreo®), crushed into chunks
Directions
Step 1
Combine cream cheese, powdered sugar, and butter in a large bowl; beat with an electric mixer until creamy. Add milk and vanilla pudding mix and beat until well combined and all lumps are gone. Fold in whipped topping.
Step 2
Distribute 1/2 of the chocolate sandwich cookies on the bottom of a 9×13-inch dish. Cover with the pudding mixture and top with remaining cookie chunks. Cover and refrigerate for 8 hours to overnight.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 265 | |
% Daily Value * | |
Total Fat12g | 15% |
Saturated Fat6g | 31% |
Cholesterol15mg | 5% |
Sodium356mg | 15% |
Total Carbohydrate36g | 13% |
Dietary Fiber1g | 3% |
Total Sugars25g | |
Protein3g | |
Vitamin C0mg | 1% |
Calcium58mg | 4% |
Iron0mg | 1% |
Potassium76mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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