Orangeade

Orangeade

A refreshing change from lemonade. If you don’t care for pulp in your drink, feel free to strain the juice before you add it to the water.

Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Yield:
10 cups
Servings:
8

Ingredients

  • 6 cups water
  • 1 ½ cups white sugar
  • 1 ½ cups freshly squeezed orange juice
  • 1/3 cup freshly squeezed lemon juice

Directions

Step 1
Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.

Step 2
Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.

Nutrition Facts (per serving)

169
Calories
0g
Fat
43g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 169
% Daily Value *
Total Fat0g 0%
Sodium8mg 0%
Total Carbohydrate43g 16%
Dietary Fiber0g 0%
Total Sugars42g
Protein0g
Vitamin C28mg 140%
Calcium13mg 1%
Iron0mg 1%
Potassium109mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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