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This is a take on the classic Watergate salad, but tastes like an orange Creamsicle!
Ingredients
- 1 (20 ounce) can crushed pineapple, undrained
- 1 (3.4 ounce) package instant vanilla pudding mix
- ½ teaspoon orange extract, or more to taste
- 2 drops red food coloring
- 1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed
- 1 cup miniature marshmallows (such as Kraft® Jet-Puffed)
- ½ cup chopped pecans, divided
Directions
Step 1
Stir pineapple, pudding mix, and orange extract together in a bowl. Add food coloring and stir. Fold in whipped topping and mini marshmallows. Reserve 2 to 3 tablespoons of chopped pecans for topping; stir in remaining pecans.
Step 2
Top with reserved chopped pecans and chill for at least 1 hour in the refrigerator.
Cook’s Note:
If you like a little more orange flavor, add a full teaspoon of orange extract.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 315 | |
| % Daily Value * | |
| Total Fat13g | 17% |
| Saturated Fat7g | 34% |
| Sodium240mg | 10% |
| Total Carbohydrate46g | 17% |
| Dietary Fiber2g | 6% |
| Total Sugars35g | |
| Protein1g | |
| Vitamin C9mg | 45% |
| Calcium22mg | 2% |
| Iron1mg | 3% |
| Potassium156mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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