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This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers.
Ingredients
- 3 tablespoons canola oil
- ¼ cup red wine vinegar
- 2 tablespoons white sugar
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ½ teaspoon dry mustard
- 1 head red leaf lettuce, torn
- 1 (11 ounce) can mandarin oranges, drained
- ¼ cup slivered almonds, toasted
Directions
Step 1
Combine canola oil, vinegar, sugar, lemon juice, salt, and dry mustard in a jar with a lid. Shake until ingredients combine into a dressing.
Step 2
Toss lettuce, oranges, and almonds together in a large mixing bowl. Drizzle dressing over the salad and toss to coat.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 204 | |
| % Daily Value * | |
| Total Fat14g | 18% |
| Saturated Fat1g | 5% |
| Sodium315mg | 14% |
| Total Carbohydrate18g | 7% |
| Dietary Fiber2g | 8% |
| Total Sugars14g | |
| Protein3g | |
| Vitamin C41mg | 204% |
| Calcium52mg | 4% |
| Iron1mg | 6% |
| Potassium302mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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