Old Time Soft Sugar Cookies

Old Time Soft Sugar Cookies

Delicious and easy drop sugar cookie!

Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
30 mins
Yield:
4 dozen
Servings:
24

Ingredients

  • ½ cup shortening
  • 1 cup white sugar
  • 1 egg
  • ¾ cup buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt

Directions

Step 1
Cream together the shortening and the sugar. Stir in the egg, buttermilk and vanilla.

Step 2
Combine the flour, baking soda and salt. Add the flour mixture to the creamed mixture and stir to combine. Chill dough in the refrigerator for 1 hour. Drop mixture by rounded teaspoons 2 inches apart on a lightly greased baking sheet. If desired sprinkle tops of cookies with white sugar before baking.

Step 3
Preheat oven to 400 degrees F (205 degrees C).

Step 4
Bake at 400 degrees F (205 degrees C) for 7 to 9 minutes or until set.

Nutrition Facts (per serving)

115
Calories
5g
Fat
17g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 115
% Daily Value *
Total Fat5g 6%
Saturated Fat1g 6%
Cholesterol8mg 3%
Sodium86mg 4%
Total Carbohydrate17g 6%
Dietary Fiber0g 1%
Total Sugars9g
Protein2g
Vitamin C0mg 1%
Calcium12mg 1%
Iron1mg 3%
Potassium26mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating